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Rounded | Sweet | Intense
A perfectly balanced shot with complex flavours and a rich body that is indeed a pleasure to swirl around the mouth. The intensity of cherry underscored by the sweetness of praline is a pleasant jolt to the palate. A rich brew with sparkling acidity and the longest finish.
Simply put - it's the most delicious espresso.
We source our specialty coffees for this blend from a combination of Brazil, Columbia, Guatemala, Ethiopia, Rwanda, Paupa and New Guineas.
If you like to punctuate your day with shots of espresso, this one is for you! There’s a lot of satisfaction coming your way from a small ounce of this espresso that will leave you with a divine sweet after-taste.
We wouldn’t do it any other way! All our blends are made of the highest quality specialty coffee. We use only the best tasting specialty coffees to make our blends. Sibila’s Brew is no exception to this rule!
It’s difficult to capture all of the most wonderful parts of specialty coffee - the aroma, crema, and the delicacy of the flavour notes - in a pod. But that’s exactly what we’ve done at Gumption. As a result, the pods will pour more slowly than with darker roasts, but as we all know, the best things in life take time!
It’s a match
If you are an espresso aficionado, there is no turning back from this one.
Best enjoyed as
- Espresso short black
- Espresso long black
- Sweet Latte
Recommended for
- Stovetop
- Drip Filter
- French Press
- Aeropress
- Espresso
Good Reads
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blogs
Eco-Friendly Sips: Gumption's Commitment to Sustainable Coffee Practices
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blogs
Coffee and Health: Unveiling the Surprising Benefits of Your Daily Cup
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blogs
Coffee and Food Pairings: Elevating Your Culinary Experience with Gumption Coffee
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blogs
Unlocking the Secrets of Roasting: Behind the Scenes at our Gumption Coffee Singapore
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blogs
The Ultimate Guide to Coffee Grind Types For Your Specialty Coffee Beans!
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blogs
The Art of Sourcing & Honoring Specialty Coffee: How Hazel & Clare Build Sustainable Relationships with Coffee Farmers Around the World